Dini's Lucky Club

A Line Cook plates dishes and completes basic food prepping tasks for a restaurant.. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked.. They will prepare food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.. Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.. Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations, and other job-related duties the manager requests.

line cook

A Line Cook plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. 
They will prepare food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.
Working with servers to ensure that orders are completed according to request and on time.
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations, and other job-related duties the manager requests.

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