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Line Cook
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- POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu.
- The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
- Delivers an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
- Uses all chemicals properly in the correct quantities for safety and cost control.
- Responsible for preparing and cooking all food items by recipe and to specification.
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