Upvote
Downvote
Kitchen Manager
Share Job
- Suggest Revision
- As a food-tech startup backed by top-tier venture capitalists and led by a team of experienced entrepreneurs-including some of the most accomplished leaders in the technology, culinary, and logistics industries-we're growing.
- Th Kitchen Manager is responsible for overseeing the daily operations of their restaurant's back-of-the-house.
- The Kitchen Manager responsibilities include maintaining a fully stocked kitchen inventory, adhering to safety and sanitation standards.
- You are the safety standard bearer, ensuring your team is keeping up with the DOH standards for overall restaurant health.
- Deliver restaurant sales and service times by removing any barriers to success
Active Job
Updated TodaySimilar Job
Relevance
Active