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Kitchen Manager at Puckett's
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$55,000 - $59,000 a year
Full-time
- Puckett's is a part of the A. Marshall Hospitality family of restaurants which also includes 7 other Puckett's Grocery & Restaurant locations, Deacon's New South, Burger Dandy, Americana Taphouse, and 2 Scout's Pub locations.
- The Kitchen Manager is responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, and training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness.
- We have been to places like Cabo San Lucas, Telluride, CO, and on a cruise!
- Short-Term Disability Insurance, which includes Paid Maternity Leave
- Oversee the continuous coaching and training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials.
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