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- When possible, opens the front door for guests entering or leaving the restaurant.
- Takes food and beverage orders from guests and enters orders in point-of-sale system.
- Maintains outstanding knowledge of the core menu, drink menu and LTO menu and is able to answer guests’ questions on the items.
- Takes payment from guests using any applicable gift cards, rewards card, discount or coupon.
- Answers the phone with a smile.
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