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General Manager
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- Why Wendy's As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint.
- You will also ensure that the restaurant is in compliance with all local, state and federal regulations.
- Many opportunities for those willing to relocate!
- Additional responsibilities for the Restaurant General Manager include:Ensuring customer satisfactionCompiling work schedulesPerforming P&L analysisControlling inventoryCome work and thrive in our fast-paced, customer-service driven Wendy's restaurant within a Pilot Flying J Travel Center.
- Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America.
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