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General Manager
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$1 - $2 a year
Full-time
- Do you have fine dining/upscale casual dining experience?
- As the General Manager for Seed Kitchen & Bar / Stem Wine Bar, you will be responsible for ensuring an overall exceptional experience for our guests as well as managing the daily operations of our restaurant, including the selection, development, and performance management of the staff.
- Prior General Manager experience in a fine dining/upscale casual dining setting
- Experience training and mentoring of staff to ensure they are knowledgeable in and compliance with all restaurant policies, rules, & regulations (as laid out in the team handbook/orientation) including health inspection standards, liquor laws, fire marshal codes, etc.
- Experience reviewing and responding to customer feedback on OpenTable, Facebook, Google, TripAdvisor, and Yelp
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