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General Manager
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$80,000 a year
- The safety, security and wellbeing of our TMs, Guests and Company assets is your passion.
- An industry pro – “par levels” “workforce planning” “immediate greets”, “menu knowledge”, “hot food hot”, “ice cold drinks garnished perfectly” and “hands in/hands out” aren’t just phrases – they are topics that you coach your Managers to lead with as they develop our Team Members.
- Brunch, Lunch, Happy Hour, Dinner or Late Night – you inspire our TMs and Guests to keep coming back – because they experienced the best this amazing brand has to offer.
- Work 50+ hours each week with a schedule that aligns to guest and business needs (this includes early morning, evening, late night shifts and weekends) Refer to Quality of Life Commitment.
- Create “THE” gathering place where our TMs and Guests know that they BELONG and are safe.
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