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General Manager
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- With over 100 years of service to the baking industry, BakeMark is recognized as an industry leader and trusted partner for quality bakery ingredients, products, supplies and services.
- The General Manager, directs, manages and coordinates all Branch functions including procurement, production, warehousing, distribution, sales, collections, and accounting/reporting/administration.
- Directly supervises Branch operations including Sales, Manufacturing, Warehouse, Distribution, Purchasing, and Administrative / Accounting personnel.
- Responsible for the overall direction, coordination, and evaluation of these staff in a manner that creates harmony within the workforce, and promoting an attitude that will ensure successful results.
- Assists the Vice President of Regional Operations with labor relations including contract negotiations.
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