Upvote
Downvote
Food Service Worker
Share Job
- Suggest Revision
- The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records.
- Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
- Schedule: Monday - Friday 2pm - 9pm; Saturday and Sunday hours are 10am - 8pm
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- Adhere to all food safety regulations for sanitation, food handling, and storage
Active Job
Updated TodaySimilar Job
Relevance
Active