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Full-time
- The applicant shall Ensure food processing assets in production areas are clean and sanitary and in top working condition daily.
- The applicant shall assist food technologists with setup and breakdown of food processing equipment and product development workstations.
- The applicant shall breakdown, clean and reassemble food processing equipment in accordance with equipment manuals and standard operating procedures to ensure proper sanitation, functionality and aesthetics are maintained.
- The applicant shall assist equipment specialists with daily and/or weekly maintenance schedule for mission critical equipment assets: environmental chambers, refrigeration, freezer, HVAC systems, high pressure steam and compressed air lines.
- the applicant shall monitor temperature-controlled storage boxes daily, troubleshoot problems and report all issues/concern to identified equipment specialist and lab manager in a timely manner.
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