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Executive Chef for Intercontinental at the Avenue
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- Help the Food and Beverage Director with event planning.
- Degree or certificate in culinary arts, culinary management, or a related field from a recognized institution.
- Proven experience as a head chef or in a similar leadership role for several years, often 3-5 years.
- Pyramid Global Hospitality ( Pyramid ) is a leading hotel management company, operating in the US, Caribbean, and Western Europe.
- Medical (we offer four plans through United Healthcare), dental, and vision insurance available to you on the first of the month after your start date
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