Upvote
Downvote
Director of Banquets
Share Job
- Suggest Revision
- A century ago, Calistoga was a town centered around its bubbling natural hot springs and the beautiful weather of the Napa Valley.
- Today, it’s a bucket-list destination for ardent wine lovers, foodies and wellness seekers for its particularly enviable version of the “good life.”
- Solage was created to reflect its hometown spirit, drawing visitors as well as area vintners who come here after a day in the vineyards to relax over a glass of wine or a craft cocktail and connect.
- Ensure the highest standard of service, food, quality, and presentation representative of ARC.
- Manage banquet budgets, cost control, pricing strategies, and financial reporting.
Active Job
Updated 11 days agoSimilar Job
Relevance
Active