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Dining Room Supervisor
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$19 - $21.5 an hour
- The Dining Room Supervisor leads servers to deliver services with a hospitality focus in accordance with all laws, regulations and company standards.
- Oversees meal service for portions, temperature and presentation in the absence of the Dining Services Director
- Works with Dining Services Director to ensure communication and teamwork between kitchen staff and servers
- Works with Dining Services Director and Sales Director to ensure flawless execution of contracted events
- Assists Dining Services Director with scheduling department hours
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