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Dietary Cook
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Full-time
- Follow cleaning schedules as directed by Food Service Manager.
- Notify Food Service Manager of food, supplies or equipment needs.
- Report malfunctioning equipment and unsafe working conditions to the Food Service Manager immediately.
- Shall reference the Petersen Health Care Dietary Operations Manual as amended from time to time.
- Be able to read, understand and follow recipe directions, diet orders and work assignments.
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