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Deli Manager
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Full-time
- The Deli Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines.
- Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company& OSHA guidelines.
- Follow basic product handling procedures in accordance with company& HACCP policy.
- Responsible for product presentation, rotation, labeling, replenishment& backstock organization.
- Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
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