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Culinary Lead
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$28 an hour
Full-time
- Reporting to the Culinary Supervisor, the Culinary Lead is responsible for leading a team of Culinary Associates on the production floor.
- Support Culinary Leadership in overseeing the production process on the kitchen floor, including, but not limited to, production execution, Quality Control/Quality Assurance, and time tracking
- Properly update and communicate on Slack and other necessary methods such as the call-out line, phones, meetings, etc.
- Relevant food manufacturing and production experience preferred
- We deliver delicious, ready-to-eat plant-forward meals, snacks, and cold press juices to our customers' doorsteps to empower our customers to improve personal and planetary health by eating more plants.
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