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Cook - PRN
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Part-time
- Want to be a part of a team whose calling and purpose is to honor God through service to seniors?
- Our unique faith-based, culture-first model provides a supportive and engaging work environment.
- The Dining Services Cook works in conjunction with the Dietitian and Dining Services Director to meet residents’ needs in producing quality nutritional service outcomes and quality care in accordance with all laws, regulations, and Dominion Senior Living standards.
- Follows all policies, procedures, and standards for safe food preparation, service, and storage; proper use of machinery and equipment; and infection control.
- Keeps the Dining Services Director informed regarding any unusual incidents or issues regarding residents, team members, or the community.
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