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Cook
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Full-time
- We also offer a $250 bonus for completing our Rookie’s Fast Track Program within the first 60 days!
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- Must have proven cooking or baking experience and ability to execute large scale recipes and production
- The Cook also demonstrates experience and knowledge in the preparation of hot and cold food items and all standardized knife cuts.
- He/she must be able to multi-task and stay calm under pressure, exercising quick problem-solving skills to resolve issues that potentially arise.
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