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Cook
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- Cooks are kitchen employees who are resposible for making quality products and giving excellent customer service.
- Some other duties include but are not limited to answering incoming calls, maintaining a sanitary workplace, making high quality products that satisfy our customers expectations, monitoring inventory and communicating with a supervisor when items are running low.
- You must be at least 15 years old or older
- Legally authorized to work in the United States
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