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Cafeteria Manager
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- KIPP Metro Atlanta currently operates eleven KIPP schools including four primary schools, five middle schools, one K-6 school, and one high school, as well as the KIPP Through College Program which supports students on their journey "to and through" college.
- KIPP Metro Atlanta Schools seeks an experienced Cafeteria Manager who will be responsible for the successful daily operation of a school cafeteria.
- The School Nutrition Program provides an environment that supports healthy food habits while maintaining program integrity and customer satisfaction.
- Ensures that temperatures are monitored and recorded for freezers, refrigerators and milk coolers daily, and notifies the Building Engineer and/or the Director of Student Nutrition if temperatures are above 10°F (freezer) or 41°F (refrigerator/cooler)
- Maintains integrity and accountability of the School Nutrition Program through compliance with all federal, state and local regulations
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