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Busser (Elephant East)
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Part-time
- As a Busser you are responsible for overseeing table maintenance, maintaining the flow of service, and assisting servers in the dining room.
- Standard duties include clearing food and utensils from tables, resetting, water service, monitoring guest satisfaction and assisting the kitchen in expediting the service process.
- Elephant East is the tenth concept in the Harwood District.
- Offering sublime Pan Asian cuisine, it is an adventurous escape from the ordinary by the experiential and design-driven Harwood Hospitality Group.
- Why Harwood Hospitality?
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