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- Fogo de Cho is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
- Provides Server support by maintaining the ice water, cheese rolls, side dishes and any other items as directed at each table.
- Executes table clean up and setup in an efficient manner.
- Transports trays from the dining room to the dishwashing area.
- Completes any beginning or closing shift duties.
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