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Breakfast Attendant
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Full-time
- Possess a basic knowledge of food and beverage preparation service standards guest relations and etiquette
- Ensuring that bar food and service areas are stocked organized clean and neat and all side work is complete each shift
- Support all areas of the beverage and food service as necessary including washing dishes by hand and/or placing them in a dishwashing machine restocking dishes glassware utensils pots and pans or other necessary equipment sweeping and mopping floors washing work tables walls refrigerators and meat blocks moving trash and garbage to designated areas
- Have a complete knowledge of standards of service for receiving a room service order.
- Perform opening and closing procedures and side work duties according to station rotation assignment.
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