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Bread Baker Steakhouse
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Full-time
- In growing from 40 to 350 seats, Bern’s has established a reputation for the very best in quality.
- The wines, steaks, seafood and even the coffee beans selected for roasting display the attention to detail we require of our products and our employees.
- Position Title - BakerReports To - Head Bakery Chef / Executive ChefPosition SummaryAs the Bread Baker you are responsible for assisting in the operation and production of the bakery section of the kitchen.
- Baker Duties and ResponsibilitiesWork day-to-day operations of the bakery section of the kitchen.
- Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants, and doughnuts, etc.
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