The Bar-Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed.. Responsible for stocking products for the bar including N/A beverages, alcoholic beverages, icing wells, sweeping and moping the bar, moving kegs in and out of keg coolers and tapping kegs.. Drafting beer and pouring wine for guest orders, running supplies for bartenders back up fruit, napkins, cups, utensils and stirrers.. Maintain cleanliness of bar and surrounding areas utilizing sanitation procedures, this includes mopping floors, cleaning and stacking floor mats, emptying and relining trash cans and keeping closet areas clear of debris and clutter.. The Clubs and Suites levels are highly regarded for VIP guests and should be kept to the highest of standards.

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In order to be considered for this role, after clicking "apply now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Bar-Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed.The employee must maintain excellent attendance and be available to work all events as scheduled per business need. This role will pay an hourly wage of $18. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 7/31/2024 Responsibilities <ul><li>Responsible for stocking products for the bar including N/A beverages, alcoholic beverages, icing wells, sweeping and moping the bar, moving kegs in and out of keg coolers and tapping kegs. Drafting beer and pouring wine for guest orders, running supplies for bartenders back up fruit, napkins, cups, utensils and stirrers.</li><li>Assures that the location equipment is operable and clean prior to start of event.</li><li>Maintain cleanliness of bar and surrounding areas utilizing sanitation procedures, this includes mopping floors, cleaning and stacking floor mats, emptying and relining trash cans and keeping closet areas clear of debris and clutter. The Clubs and Suites levels are highly regarded for VIP guests and should be kept to the highest of standards.</li><li>Responsible for recognizing guests that are visibly intoxicated and taking action to make bartenders aware of such individuals.</li><li>Maintains sanitation, health and safety standards in work areas.</li></ul> Must show demonstrated ability to meet the company standard for excellent attendance Qualifications <ul><li>Ability to work in a team-oriented, fast-paced, event-driven environment.</li><li>Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.</li><li>Possess valid food handling certificate and alcohol service permit if required by state and federal regulations.</li><li>Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to product inventory.</li><li>Ability to speak, read and write in English.</li><li>Experience working in a fast-paced, high volume bar capacity is preferred.</li></ul> Physical Dimensions: Performing the duties of this position involves extensive and continuous standing and walking.Routine activities require the employee to be able to reach with hands and arms, sit, walk, stoop, kneel, crouch and crawl.The employee is frequently required to lift up to 50 pounds.The vision requirements include the ability to adjust focus, peripheral vision and close vision.

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