Wineries in New York, NY and Eastern, KY

Wineries produce wine from grapes and other vineyard inputs, handling processes from crushing and fermentation through aging, blending, and bottling. Job seekers may find roles in production/plant operations, quality control, cellar work, packaging, warehouse/logistics, and hospitality such as tasting-room or tour staffing. Work is hands-on and schedule-driven during harvest, with possible early mornings, standing/lifting, and seasonal shift work.