Turkey Production in Barron, WI and Melrose, MN

Turkey production companies raise and manage turkeys for meat, typically handling feeding, health monitoring, flock management, and processing coordination. You may find roles such as farm workers, poultry caretakers, barn supervisors, and feed or animal-health support positions. Work is hands-on and physically active, often starting early mornings or seasonal schedules, with regular shift work and frequent duties around live animals and basic sanitation.