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NUTRITIONIST
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- Arkansas Department of Health
- Travel will be required to work in the Local Public Health Units in the Southwest Region.
- The Nutritionist is responsible for planning and conducting food service or nutritional programs to assist in the promotion of health and control of disease.
- Analyzes patient nutritional data to determine feeding problems and diet deficiencies relative to medical problems for dietary plan development and follow-up.
- Instructs individuals and families in nutritional principles, diets, and food selection, according to lifestyle for improved eating habits.
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