IHOP

Hay turnos de mañana y de noche disponibles.. 40 horas a la semana con cobertura de salud básica incluida, atención médica mejorada también disponible Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking.. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.. We pride ourselves in being the breakfast restaurant of choice for our guests in the communities we serve.

line cook

Experienced breakfast cooks starting at $18/hour wage plus tips Morning and Night shifts are available. 40 hours/week with basic health coverage included, upgraded healthcare also available Cocineros: Buscamos cocineros experimentados en el desayuno. Hay turnos de mañana y de noche disponibles. 40 horas a la semana con cobertura de salud básica incluida, atención médica mejorada también disponible Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook: Maintaining a sanitized and well-organized kitchen. Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the ingredients. Preparing cooking ingredients using various techniques. Cooking food using various culinary techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders. Adherence to COVID guidelines. Requirements: Must have prior experience as a cook. Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to multitask and act quickly. Benefits: TOP PAY + TIPS Competitive Pay, hourly wage posted is total pay including tips Reliable Hours Extensive Training Meal Discounts Real Advancement Opportunities ﻿ Code 35-2014 ﻿ Transparency in Coverage MRF link: transparency.abadmin.com Locally Owned and Operated Since 1984. We pride ourselves in being the breakfast restaurant of choice for our guests in the communities we serve. Our team takes pride in ensuring a great experience for each guest to come hungry and leave happy! Join us today. Pay: $18 - $23 / hour Job Type: fulltime, parttime Education: No education required Work location: On-site

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