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Culinary & Hospitality Specialist
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Part-time
- What You Should Know About the Culinary and Hospitality Specialist Role:This is a PT position located at our Butler/Warren Inpatient FacilityIt's 24-30 hours per week, 8am-5pm with weekend rotationWe provide superior care and superior services to patients at their end of life journey.
- Only those who have a heart for hospice will succeedThe Culinary and Hospitality Specialist Essential Duties Are:Prepares and serves food using proper food handling and food safety techniques that tastes good and is served at the proper temperature and in an attractive manner in accordance with established standards.
- Ensures all assigned areas are kept clean and sanitary for the superior care of patients, familities, and staff.
- Qualifications:General education degree (GED) or High school diploma preferred.
- Related experience and/or training in preparing and cooking food.
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