Slaughterers and Meat Packers in Miami, FL
O*NET Code: 51-3023.00
Perform nonroutine or precision functions involving the preparation of large portions of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats. Work typically occurs in slaughtering, meat packing, or wholesale establishments.
Top Companies:
ElijahhouselivingBJ's Wholesale ClubDisabled PersonPublican Quality Meats RestaurantShopRite SupermarketsRelated Occupations:
21 Slaughterers and Meat Packers jobs near Miami, FL in last 30 daysShow all >
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