Chefs and Head Cooks in San Dimas, CA and Dallas, TX
O*NET Code: 35-1011.00
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
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493 Chefs and Head Cooks jobs near San Dimas, CA and Dallas, TX in last 30 daysShow all >
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