Chefs and Head Cooks in La Verne, CA
O*NET Code: 35-1011.00
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Related Occupations:
39 Chefs and Head Cooks jobs near La Verne, CA in last 30 daysShow all >
Date