Chefs and Head Cooks in Hackensack, NJ
O*NET Code: 35-1011.00
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Related Occupations:
2,665 Chefs and Head Cooks jobs near Hackensack, NJ for all time
Date