Chefs and Head Cooks in Fairfax, CA
O*NET Code: 35-1011.00
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
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245 Chefs and Head Cooks jobs near Fairfax, CA in last 30 daysShow all >
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