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Chefs and Head Cooks in Brighton, UT

Chefs and Head Cooks in Brighton, UT

O*NET Code: 35-1011.00

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

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Brighton, UT

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