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From day one, the Company focused on serving families the highest quality ingredients in every recipe, complemented with warm, respectful service. Our first restaurant, Mi Cocina, a pioneer in upscale Tex-Mex cuisine, opened in 1991, in a modest 12 table space in the Preston Forest neighborhood of Dallas, Texas.
Full-time/part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Using only the freshest ingredients, "secret recipe" sauce, homemade mozzarella cheese and dough, Grimaldi's serves traditional coal-fired brick oven pizzas, calzones, house made salads and desserts in an upscale yet casual, family-oriented pizzeria.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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EOE Brand: Jason's Deli Address: 5845 Eldorado Parkway Frisco, TX - 75033 Property Description: Frisco TX Eldorado Pkwy Deli Property Number: 206. Check out this video: (Jasons Deli Career Path) about our career path and advancement opportunities.
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Consistently use the Recipe for Successful Selling approach while interacting with customers, in addition to promoting in-store promotions, contests and incentives. Our recipe is equal parts passion, hard work and fun with a culture as vibrant as our products.
TemporaryExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
$19.37 - $21.99 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Working with venue management team to implement beverage training for FOH staff, including proper pouring techniques, steps of making mixed drinks, and recipe details. Establish par levels for beverage locations, create recipe binders, and detailed opening / closing procedures.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Interface and communicate with KM, GM and RCA on recipe adherence. Uncle Julio's Restaurant Group , parent to Uncle Julio's, Hacienda Colorado, and Savage Burrito, is known for made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste.
$55,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Knowledge of sales or product demonstration (preferred)- Strong communication and interpersonal skills- Strong customer service skills- Ability to communicate all product ingredients and recipe components to inform Customers with allergy or dietary concerns- Ability to read and interpret documents- Ability to manage multiple priorities and shift focus between projects- Ability and willingness to work flexible hours- A passion for customer service and hospitalityCan you.
$16 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. Ensure proper execution of the beverage playbook including specialty cocktails and batching.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. Perform general clean-up and stock work in the Meat department and provide customer service.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Ensure that all food is ordered properly, received properly, stored properly, prepared to recipe, and not allowed to die in the window. Sidecar Social combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, private karaoke, classic gaming activities like pop-a-shot, foosball, darts, cornhole, and live sports on 18-foot screens.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Responsible for preparing and cooking all food items by recipe and to specification. POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Uses recipe builders and spec details provided daily to ensure consistency of product served. Must be able to complete CBC driver training, pass a MVR according to CBC standards and maintain a valid drivers' license with insurance (now or when eligible to drive for CBC.
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The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
Full-timeExpandUpdated 7 days ago - UpvoteDownvoteShare Job
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Uses the Standard Recipe Card for preparing all products; does not rely on the memory of oneself or others. Portion according to standard portion sizes and recipe specifications and wrap the food or place it directly on plates for service to guests.
Part-timeExpandApply NowActive JobUpdated 4 days ago
recipe job Company: Jason's Deli in Frisco, TX
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