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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Location The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United States VIEW ON MAP
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Requirements What we are looking for 5 years' experience as a Line Cook at a hotel/resort or restaurant. Unlike other Dallas Market Center hotels, our Marriott offers complimentary shuttle service to and from Dallas Love Field Airport, the Design District, Uptown, Victory Park, Oak Lawn and the Dallas Convention Center.
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Our first restaurant, Mi Cocina , a pioneer in upscale Tex-Mex cuisine, opened in 1991, in a modest 12 table space in the Preston Forest neighborhood of Dallas, Texas.
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The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
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Hiring - Pastry Cook. James Beard nominated restauranteur Sam Fox, who brought us The Henry, North Italia, and Flower Child is excited to open Culinary Dropout on June 12th at The International in the Design District.
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Minimum of 6 months of experience as a prep cook or line cook. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. Properly measure, portion, and cook all food items in a timely manner.
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If you’ve ever dreamed of working as a Kitchen Manager or Prep Cook, this position might provide you with a great start. Vidorra ‘Cocina de Mexico’ celebrates Mexican food, drink and culture Meaning “the good life,” the restaurant offers bold and exciting Mexican flavors, along with a large tequila selection, unique cocktail program, and lively social experience.
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As a Line Cook you will impact the lives of our residents through preparing exceptional meals that meet or exceeds Ventana quality standards. As a Line Cook you will impact the lives of our residents through preparing exceptional meals that meet or exceeds Ventana quality standards.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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As a Banquet Cook, you will be an essential ingredient in our recipe for success. Proven experience as a Banquet Cook or similar role in a high-volume kitchen. Culinary Craftsman: Prepare and cook a wide range of dishes, adhering to specific recipes and presentation guidelines.
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Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. Restock cook stations and keep them clean and organized.
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If youre looking for a prime opportunity to develop your culinary skills within the Omni Dallas Hotels top-ranked Food and Beverage program, then the Line Cook position may be the perfect position for you.
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We are looking for a full-time AM Cook to work between the hours of 6:00 a.m. - 4:00 p.m., hours may vary when other cook is on vacation. We are currently looking for a morning line cook.
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We are looking to hire a highly skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards.
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wok cook jobs in Dallas, TX
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