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Should have training in cost control, food management, and diet therapy and basic computer skills. Monitors food production to ensure meals are prepared and served to maintain nutritive value in compliance with regulatory guidelines.
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1+ year prior experience in food service management, restaurant management, or any other applicable management position. Management of all food service employees on the shift.
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Requirements To Be An Assistant Food Service Manager. As an Assistant Kitchen Manager at Parker’s Kitchen, you will assist the Kitchen Manager with the direction and organization of kitchen operations to maintain high standards of food and beverage quality, service and outstanding customer service.
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These managers responsibilities may include managing assigned Systems, like Training, Food Safety, Department Manager, Manager, Customer Experience, Restaurant, Management. These managers responsibilities may include managing assigned Systems, like Training, Food Safety, Department Manager, Manager, Customer Experience, Restaurant, Management.
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Retail and/or Food Management experience. Store Management Ensure the store reflects our brand image and is stocked with fresh products. We're a rapidly growing national convenience store chain, and we're seeking a dynamic Store Manager to join our expanding family.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Coaches team members to follow guidelines for food preparation and production management. The Restaurant Assistant Manager (RAM) leads and coaches Restaurant Team Members and partners with the management team to maintain the Company and Brand operational standards ensuring all guests leave satisfied.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
RemoteExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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As a SONIC Drive-In restaurant General Manager, you are indeed a generalleading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. Minimum of two (2) years of restaurant management experience (QSR preferred), experience running shifts without supervision.
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Our agency specializes in Transportation, Contractors, Specialty Food Business, and Personal insurance referring to home, auto, and boat. Detail-oriented with strong organizational and time management skills.
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To keep food service effective, team members may need to communicate with kitchen staff or management. Whether they are cooking up tasty food in the kitchen or handling transactions as a waiter, customer happiness is their primary mission.
$9 - $13 an hourFull-time/part-timeExpandUpdated 5 days ago - UpvoteDownvoteShare Job
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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The Assistant Store Manager is the right-hand support for the Store Manager in leading the store's management team including the Department Managers and Assistant Department Managers. This will be done by maintaining high standards of quality, variety, food safety, and sanitation for all products produced and sold in the store.
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