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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team.
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We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service.
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Align with Raising Cane's culture by balancing Working Hard and Having Fun. Restaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team.
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Provide all Customers with quick and friendly service. Raising Cane's appreciates & values individuality. Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Pet Insurance, Auto and Renter's Insurance, and ID Theft Protection.
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Ascend or descend stairs. Within your first year of working in the Restaurant, you can earn up to an extra dollar fifty per hour in pay increases through additional training, certifications, and performance evaluations.
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15 per hour - $16.5 per hour. We offer competitive pay and benefits for all positions. If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team.
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Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 401(k) With Safe Harbor Employer Match (age 21 & older) Taking orders from Customers and processing payments efficiently.
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13.75 per hour - $15.25 per hour. We will make sure you are prepared to grow your Restaurant career with us. Follow proper safety procedures when handling and/or preparing food. Reach and grasp objects (including above head and below waistline.
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The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Cleaning tables, floors and other areas of the Restaurant.
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Lift and carry, push or pull heavy objects up to 50 pounds. Ability to show up to scheduled shifts on time. Responsible and dependable. Takes pride in doing a good job. Casual Work Attire. Perkspot Employee Discount Program.
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