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Domino's Pizza has thousands of stores all over the world, which means that no matter which location you choose to begin there is always somewhere to take your next step. Staffing, Paperwork, Cost Controls, Cash Control, Food Management, Work to a Schedule, Great Customer Service, Store Cleanliness, Marketing and Profitability.
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This includes all cost controls, inventory control, cash control and Customer relations. Which is perfect for us because we here at Domino's Pizza just happen to have some open positions for talented people who would be interested in a career that is fun and challenging.
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You are expected to work towards company goals that include cost controls such as inventory costs, labor costs, and cash control all while providing excellent customer service. You lead the charge in your training by working at your own pace, asking questions, and always looking to the next step for your success.
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We got our start with Domino's over 30 years ago as a pizza maker and a part-time CSR. MHV Pizza is a family owned franchise of Domino's Pizza operating stores in N. Mississippi, Louisiana and Arkansas.
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All Training is paid and includes videos, coaching guides, quizzes, and on-the-job training. From Assistant Manager to General Manager, General Manager to District Manager or even Franchisee, our stores offer a world of opportunity.
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We're growing so fast, it's hard to keep up, and that means Domino's has lots of ways for you to grow (if thats what you want), perhaps to management, perhaps beyond. Whether it's just your hobby, main-gig, or supplemental job, drop us a line.
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