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Refers patients for consultation when indicated i.e. dermatology, neurology, ophthalmology, endocrine, surgery, intensive care, infectious disease, hematology, psychiatry, social service, dietary, etc.
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Assists with meal service; Identifies residents at risk for nutritional problems and implements preventative measures; Checks items and food that is brought in by family members to assure it complies with resident’s orders, dietary needs, and safety; Monitors residents with significant weight loss and gain and reports this to the physician and dietary.
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Dietary Aide must also ensure the facility’s standards on Infection Control Precautions are being followed when performing daily tasks. Parkview Healthcare - SUMMARY: The Dietary Aide is responsible for aiding all food functions as directed/instructed and in accordance with established food policies and procedures.
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Position Summary / Career Interest:Under the direction of the Dietary Supervisor this position is responsible for preparing meals for patients, visitors and employees. Other duties assigned by supervisor or lead dietary personnel.
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In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook. In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook. Makes and records menu changes under the direction of the supervisor; Uses nutrition equivalent substitutes when required and refers to supervisor or registered dietitian for approval.
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Complies with schedule as established by Dietary Manager/Executive Chef. Ensure that all dietary procedures are followed in accordance with established policies. Complies with schedule as established by Dietary Manager/Executive Chef.
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Carmel Hills Wellness & Rehabilitation - POSITION DESCRIPTIONResponsible for performing a variety of tasks in the preparation, service, and clean up for meals served to residents in the nursing center.
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As a restaurant cook at Jack in the Box you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.
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Certified Dietary Manager. Certified Dietary Manager. Familiar with CBORD computerized software programs. The Nutritional Services Purchasing Supervisor, oversees daily operations for patients and customers including patient meal services, catering, and cafeteria/food production functions.
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Tiffany Springs Senior Living is seeking dietary rockstars to join our team! One year of experience in a dietary department in a LTC/SNF/AL/MC setting preferred. As a Dietary Server, you will be responsible for performing a variety of tasks in service and clean up for meals served to residents in the community.
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Practice features a variety of services that are not often provided in a suburban family medicine practice setting including but not limited to acute care/walk-in clinic, anti-coagulation therapy clinic, cardiovascular imaging, dietary and nutrition services, functional medicine, endoscopy services, and full-service laboratory, radiology and imaging services.
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As a Dietary Cook, you will ensure the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations. As a Dietary Cook, you are responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning.
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We go the extra mile to give you and your friends a wonderful experience by tailoring your order specifically to your dietary needs as best we can with our delicious hummus, shawarma, pita, complimentary sauces, and signature cocktails.
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Job Description The Opportunity Saint Luke's Hospital is Kansas City is looking for a Nutrition Care Tech who utilizes diet office software to obtain menu selections by assisting patients by room service phone line or by hostess in order to meet both the patients dietary restrictions and food preferences.
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Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the heart of house (HOH) operation, staffing, food production, accommodating special request, dietary restrictions and following allergy procedure.
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dietary job in Kansas City, MO
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