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Key Responsibilities Train, monitor, and reinforce food safety procedures to crew members Act as Cash Manager as needed, including setting up cash register(s) at open and verifying cash at close Perform walk-thru to ensure restaurant is ready to open/close and/or rush-ready Work with Restaurant Management team to train, develop and communicate with crew members and Team Trainers through team huddles, manager meetings, etc.
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Position Overview The Shift Manager position is the first management level role in the restaurant. Follow up and ensure resolution of VOC issues as needed Onboard new hires in Workday Qualifications Education: High School Diploma or GED Must be at least 18 years of age 6 months or more of restaurant, retail, customer service focused, or equivalent experience Available for full time and close/ shifts Ability to multi-task while maintaining composure and be able to give and take direction, work well in a team environment and have a strong service focus.
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Must exhibit professionalism, composure, and discretion when expediting or resolving all customer related concerns and issues Ability to work, concentrate and perform duties accurately in a fast paced environment that may involve noise and hot/cold temperatures or other elements.
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Responsible for overall restaurant effectiveness, quality and customer service. As needed, you may be assigned other managerial and supervisory responsibilities, including performing as the Ops Leader.
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May be required to transfer from one location to another and must have the ability to travel to other restaurants, Area office, etc., as business needs dictate Must have or be willing to obtain ServSafe certification by end of training.
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This position is responsible for the opening and closing duties and assisting in the execution of daily operations. reaching, pushing, pulling, bending, kneeling and stooping is involved Must be available to report for work promptly and regularly, as well as work all day parts and days of the week.
$15 - $17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Frequent lifting and carrying (at times up to 50 lbs.) Must be able to stand for prolonged periods of time Position requires the use of a headset.
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Frequent lifting and carrying (at times up to 50 lbs.) Must be able to stand for prolonged periods of time Position requires the use of a headset.
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Frequent lifting and carrying (at times up to 50 lbs.) Must be able to stand for prolonged periods of time Position requires the use of a headset.
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Frequent lifting and carrying (at times up to 50 lbs.) Must be able to stand for prolonged periods of time Position requires the use of a headset.
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Direct Deposit or Pay Cards Now, let's talk about what makes you a rockstar If a Wendy's restaurant was a person, it would be you - fun, fast, and friendly. Our founder, Dave Thomas, set three rules for everyone who works here: Do the right thing, treat people with respect, and make food better than they'd expect from a fast food place.
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Minimum 1 year of Food Service Management experience preferred (preferably in high volume Fast Food &/or Quick Casual concepts) Exercise proper food handling, equipment maintenance and facility management.
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Fast casual restaurant. Assist in leading the restaurant management team to meet sales and budget goals. Have 2 or more years of restaurant management experience.
$12 - $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. Note - Interview will take place off site at either Silverdale or Port Orchard Wendy'sThis position is an entry-level, supervisory position at Wendy's, so by taking on this role, you're taking your first big step to a potentially huge restaurant management career.
$18 - $21 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Shift Manager , you'll support the restaurant management team in leading and developing crew members, providing friendly service with a smile, and ensuring the team is focused on providing the quality products Wendy's is known for.
$15 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today
restaurant management fast food jobs Title: shift manager Company: Wendy's in Columbia, Missouri
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