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We welcome individuals who are new to the automotive industry but with previous roles in customer service, retail sales, restaurant industry or hospitality. Provide concierge support for all owner inquiries, whether phone or in person, to assure the customer does not get mishandled.
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If you're looking for a fun and tasty job, we encourage you to apply for this exciting opportunity to become a cook at our Chicken Shack restaurant. Our cool and popular Chicken Shack restaurant is looking for a cook to join our team.
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Desire to oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Leader, for all restaurant employees. A High School diploma or GED is preferred, but not required for candidates that have at least one year of Restaurant Management experience.
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Building sales and profits by promoting Guest satisfaction and managing restaurant operations. 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) The Shift Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees.
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KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. Experience in supervisory role in food service or retail environment preferably in a quick serve restaurant (QSR.
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The Restaurant Associate is responsible for providing prompt, efficient, safe, and courteous quality food service to the guest. Commitment to maintaining a clean, safe environment to ensure the restaurant is always customer ready.
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The Crew Member works productively as part of the restaurant team and performs his or her job responsibilities in such a way that all products the Crew Member makes are of high quality and the customers the Crew Member serves are satisfied.
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Previous experience working in fast food or quick service restaurant is preferred. Our busy quick-service restaurant is looking for a cook who enjoys working in a fast-paced atmosphere. Our ideal applicant has prior food industry experience, preferably in fast food, quick service, or fast-casual restaurants, as well as a willingness to learn.
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Fast Casual dining restaurant. We call our family the "Sultans Of Spice", and we set out to create a menu deserving of a FIESTA! Our in-house meat smoker adds rich flavors to every bite. We are looking for experienced Sous Chefs, Prep Cooks, Line Cooks, Dishwashers, and more.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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Join Dunkin' and create a life that is anything but bland As a Barista, you will: Assemble and package orders and serve to guests; Understand restaurant menu including limited time offers and promotions and be able to answer guest questions; Take orders at the Drive Thru or Front Counter POS and handle payments; Organize and maintain stock room and refrigerated areas; Follow speed of service standards.
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El Pato's is a fast casual restaurant that specializes in Mexican inspired cuisine. As an Assistant General Manager you will be responsible for overseeing the day-to-day operations of the restaurant.
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Previous Country Club or Restaurant experience preferred. Assists the Executive Chef and Sous Chef with any tasks requested while working at an efficient pace to keep up with business needs. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives.
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Prior restaurant or dishwashing experience is preferred, but not required. For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing.
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The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees.
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restaurant job in Davisburg, MI
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