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To meet restaurant goals, the General Manager doesn’t work alone. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.
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Deli, restaurant or food service experience helpful but not required. Hannaford actively seeks out farmers and producers to join our Local program which celebrates not only local foods, but the preservation of farmland, local traditions and local jobs.
$24.75 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Perform duties related to prepared foods and deli service counter to ensure department appearance, quality, variety, safety, and food safety are consistently maintained at the highest level. Pre-requisite to this job would be Deli Service Case Associate training.
$17.35 - $24.75 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Experience: Prefer experience working in retail, hotel, restaurant, grocery or drug store environments. Experience: Prefer experience working in retail, hotel, restaurant, grocery or drug store environments.
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Assist to recruit, hire, onboard and develop employees, maintain agreed upon staffing levels for the projected sales of the restaurant. They assist in the development of Crew and Shift Leaders and fulfill accountabilities assigned by the Restaurant Manager.
Full-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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Sales & Customer Service: commission sales, retail, serving/restaurant/bar, or hospitality industry. Whether you see yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can count on a career path with a clear beginning and an open end that’s full of opportunities.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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1-3 years of management experience in convenience store, retail, fast food, or restaurant operations. Our wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands.
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We are actively searching for Restaurant Managers with prior experience as a General Manager or an Assistant Manager. Talent Acquisition Manager. 401K-AAG contributes after the first year. the largest Franchisee in the United States operating Applebee’s, Panera, Taco.
$70,000 a yearFull-timeExpandUpdated Yesterday - UpvoteDownvoteShare Job
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Executive Chef, Executive, Chef, Restaurant, Staffing. Our Boutique Hotel is looking for an Executive Chef who has a passion for farm-to-table cooking to lead our team! Executive Chef, Executive, Chef, Restaurant, Staffing.
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And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales.
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Hourly pay, paid weekly, plus Tips · Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally , meaning we’re invested in your success here · Flexible scheduling Team Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment.
Full-timeExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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You Assistant Manager, Manager, Assistant, General Manager, Inventory Control, Delivery, Restaurant, Management. You Assistant Manager, Manager, Assistant, General Manager, Inventory Control, Delivery, Restaurant, Management.
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