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Develop, lead, direct, update, reassessment, verification and periodic validation of FSQA programs including HACCP Program, Sanitation Standard Operating Procedures, Pest Control, Good Manufacturing Practices, Approved Supplier Program, Foreign Material Control, Plant Sanitation, Chemical Control, Product Quality Assurance, FSQA Customer Complaints, Food Defense and Security.
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The Grants and Procurement Coordinator will work with the Grants and Procurement Specialist in the development and implementation of federally funded projects that serve to advance emergency preparedness and homeland security efforts across the Commonwealth of Massachusetts.
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Job Title: QC Supervisor Position Reports to: Food Safety & Quality Supervisor Backup Person: (Exempt) QA/QC Supervisor FLSA Status: Non-Exempt Section 2: Summary The QC Supervisor will work under the direction of the QA/QC manager to assist in developing and overseeing all food safety regulations, policies, and procedures.
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Provides technical support to build agency safety and security in support of the mission. Reporting to the Director of Business Operations, this role will work as part of a team delivering best practices in safety and security risk management in support of Global Refuge's work across the country and internationally.
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The ASR contains the current security and safety-related policy statements, emergency preparedness and evacuation information, crime prevention and sexual assault prevention information, and drug and alcohol prevention programming.
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Advises ALSAC Business Continuity & Safety Advisor regarding changes in regulations and impact on ALSAC safety and business continuity program operations. Provides oversight of all aspects of the ALSAC Safety Program and ensures its seamless integration with the ALSAC Business Continuity Plan. Provides support to the Advisor -Business Continuity and Safety in the areas of planning, coordinating, and implementing Business Continuity Program initiatives and activities.
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Pursuant to the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act (Clery Act), you may view Portland Community College's (PCC) most recent Annual Security Report (ASR) on the Department of Public Safety website.
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You work to identify potential concerns through use of our video surveillance and other systems and apprehend in accordance with company policy, local and state laws with safety as the prevailing priority.
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As the Safety, Quality & Compliance (“SQC”) Specialist of the Chick-fil-A Supply Distribution Center in Cartersville GA, you will support the application of regulatory compliance in multiple areas, including food safety quality assurance (“FSQA”) and environmental, health and safety (“EHS.
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Involved in chemical and hazardous materials management programs (i.e., Process Safety Management, Ammonia Refrigeration Management Program, etc. An exciting opportunity awaits you to join a reputable food and beverage company as an Environmental Health and Safety Manager at their Central Valley production facility.
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The CSU strongly recommends that all individuals who access any in-person program or activity (on- or off-campus) operated or controlled by the University follow COVID-19 vaccine recommendations adopted by the U.S. Centers for Disease Control and Prevention (CDC) and the California Department of Public Health (CDPH) applicable to their age, medical condition, and other relevant indications and comply with other safety measures established by each campus.
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Such health determinants may include, but are not limited to, structural racism and/or sexism, economic deprivation, climate vulnerability (including heat, extreme weather, water-borne disease, food security and safety), toxic sites, intergenerational trauma, substandard housing, community violence and food deserts.
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Facilitation/training in safety, health, and security regulations/topics. Bachelor's degree preferred in Occupational Safety & Health, Safety Engineering, Security Management, or related field.
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The Director will serve in schools with a student enrollment greater than 500 and will lead in the following areas of operations: managing operations team (front office and custodians), enrollment, budget and procurement oversight, facilities, security, food & nutrition, logistics and scheduling, custodial/office/technology inventory & supply management, human resources, POC to Central Office operational teams (food, warehouse, business ops, etc.
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Experience in SHE management and expertise in SHE topics including PSA, HAZOP, Machine Safety, Industrial Hygiene, Job Safety Analysis, LOTOTO, Confined Space Entry & Rescue, Safe Work Permits.
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food safety in person and security jobs Title: restaurant Company: Papa John's Svp Inc in Lexington, Massachusetts
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