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Job Description The Concession Stand Worker is responsible for preparing and/or building food items while providing a memorable guest service experience. Qualifications • Previous food service experience preferred • Must be able to obtain food safety certification • Demonstrates positive guest service skills • Requires occasional lifting, carrying, pushing, pulling of up to 25 lb.
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Oversee the daily execution of the Store Operating System through management of the Game Plans to deliver a consistent Guest/brand experience that enables the store to achieve performance targets and improve financial performance; ability to delegate tasks accordingly and follow up to ensure completion.
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Apply now to join the world of VIBE DINING as a key part of the guest experience! With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion.
$17 - $20 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Gate Attendants: Upon entering the lumberyard, the guest will give you their picking ticket. To apply for this position, please submit your resume along with a cover letter highlighting your relevant experience and why you are interested in working as a Security Officer.
$17 - $18 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Must be able to stand and walk during entire shift Must be able to reach, bend, stoop and wipe counters/tables COMPETENCIES PASSION FOR THE GUEST – Creates a seamless Guest experience for by being the face of the door, welcoming the Guests, and enthusiastically meeting their needs.
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Cases and carry short distances, up or down stairs Must be able to stand during entireshift Must be able to reach, bend, stoop, shake, stir and wipeMust be able to hear well amongst loud background noise Must be able to frequently immerse hands in hot water (every 5 minutes) COMPETENCIES EXPERT INSTIGATORS – Creates a seamless Guest experience for by being the face of the bar, welcoming the Guests, and enthusiastically meeting their needs.
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Team Members are responsible for preparing high quality products and empowered to deliver an exceptional guest experience. Responsible for delivering an exceptional guest service experience.
$15.5 - $15.8Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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WHAT OUR FOOD & BEVERAGE ATTENDANTS DOOur Food & Beverage Attendants take and fulfill food and drink orders (sometimes liaising with a lane server/captain, sometimes going directly to the guest) and do their part to help maintain the overall cleanliness of the center and ensure the guest experience is the absolute best it can be.
$15 an hourExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Whether delivering guest requests, stocking carts, cleaning rooms and public spaces, or other similar responsibilities, the Guest Environment Expert makes sure the spaces in the hotel help create a great guest experience.
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Partnering with the Guest Services Manager provide team members a hospitable orientation and onboarding experience team members. Write and manage weekly schedule for team members in the Square to ensure a superior guest experience.
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The Prep Cook position requires good communication skills as well as at least three years of previous line and fine dining experience. Inside this 1890s monument, you'll find 240 guest rooms & suites, 17,000 sq.
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Shift Leaders are responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. Resolves guest concerns by following Brand recommended guest recovery process.
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The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant.
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Job Description The Ravinia guest experience is more than the performance on stage. The Grounds Crew is the Facilities team responsible for the landscaping and cleanliness of the park. Every time someone compliments the park, it’s thanks to the Grounds Crew. Typical work hours are 7 AM – 3:30 PM, and weekend availability is required.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Be a team player, assist others when and where necessary to ensure a seamless guest experience. Experience: 2+ years experience in a fine dining or upscale casual environment.
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guest experience jobs in Glenview, IL
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