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The primary focus of this role is to lead the design and development of data movement (ETL) into and within the Wendy’s data platform both on premise and in cloud, ETL architecture design and working closely with the extended BI & Data Management team for opportunities to deliver “Data as a service.
$153,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The ideal candidate will have experience as a General Manager, Store Manager, AGM, Unit Manager, Senior Manager, Operations Manager, Restaurant Manager, Assistant General Manager, Assistant Manager, Floor Manager, Dining Manager, Retail Manager, Shift Manager, Shift Leader, Team Lead, Shift Supervisor, or another similar restaurant or retail management position.
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What you'll do Wendys (a brand of HAZA Group) is seeking a District Manager with 3+ years of relevant district manager/multi-unit management experience in food service, to oversee restaurant operations of 5-7 high volume Wendy's restaurants.
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What we expect from you Requirements: Min 3 years District Manager/MUM Manager experience (in high volume Fast Food &/or Quick Casual concepts) Previous Wendy's District Manager experience strongly preferred.
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Breakfast Managers work with restaurant management to provide the direction and training required on every shift to exceed our customer's expectations. Wendy's Breakfast Managers:Ever consider running a multimillion dollar business.
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Assist the Restaurant Management team in maintaining proper coverage via crew member schedules to ensure that the restaurant attains/exceeds all customer service standards. Work with Restaurant Management team to train, develop and communicate with crew members and Team Trainers through team huddles, manager meetings, etc.
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Must have or be willing to obtain ServSafe certification by end of training It is the policy of Tar Heel Capital that all employment and management decisions are made based on job-related factors.
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Additional requirements of the Restaurant General Manager include: Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial results Previous management proficiency in high volume retail with P&L accountability Ability to work a flexible schedule of nights, days, weekends and holidays This job opportunity is with one of our many franchisees.
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Additional responsibilities for the Restaurant General Manager include:Ensuring customer satisfactionCompiling work schedulesPerforming P&L analysisControlling inventoryCome work and thrive in our fast-paced, customer-service driven Wendy's restaurant within a Pilot Flying J Travel Center.
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Why Wendy's As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
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Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. Many opportunities for those willing to relocate! You must also exemplify integrity and accountability at the managerial level.
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You will also ensure that the restaurant is in compliance with all local, state and federal regulations. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year.
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Additional requirements of the Restaurant General Manager include:Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial resultsPrevious management proficiency in high volume retail with P&L accountabilityAbility to work a flexible schedule of nights, days, weekends and holidays This job opportunity is with one of our many franchisees.
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Additional requirements of the Restaurant General Manager include:Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial resultsPrevious management proficiency in high volume retail with P&L accountabilityAbility to work a flexible schedule of nights, days, weekends and holidays This job opportunity is with one of our many franchisees.
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Exercise proper food handling, equipment maintenance and facility management•Ensure health and safety inspections and standards are met•Set the tone for the fun, family environment in the restaurant This job opportunity is with one of our many franchisees.
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management job Company: Wendy's in WY, Hawaii
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