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Relay the order to the kitchen staff. Clean the kitchen and storage areas. Supports the General Manager, Assistant General Manager and Assistant Manager in use of all systems and training programs.
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At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
Full-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Cook menu items in cooperation with the rest of the kitchen staff. - Maintain a clean kitchen and sanitize work areas throughout the shift. - Operate standard kitchen equipment safely and efficiently.
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Communicates ticket times and potential problems with the service staff, kitchen staff and Managers. You may be in the kitchen, but your heart has to be out there making each guest’s celebration a great one.
$18 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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He/she will have to be quick and efficient in communicating with crew members and kitchen staff to make sure the guests get their orders on time. As a cashier at Wingstop, an individual will have to take and give out orders to the kitchen staff.
$12 - $13.5 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Ensures proper staffing levels by recruiting and interviewing talented kitchen staff members following company guidelines. The Executive Kitchen Manager (EKM) is responsible for all culinary operations of a Walk-On's Sports Bistreaux while exhibiting leadership and direction to the Heart of House (HOH) team.
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Work with kitchen staff, assist with bussing and resetting tables, remove dirty dishes, dispose of trash and restock inventory as needed. Work with kitchen staff, assist with bussing and resetting tables, remove dirty dishes, dispose of trash and restock inventory as needed.
$15.25 an hourFull-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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Maintain contact with kitchen staff, management, serving staff, and guests to ensure that dining details are handled properly and customers' concerns are addressed. Supervise and coordinate activities of server staff to ensure that patrons receive prompt and courteous service.
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Receives and seats Members and guests; provides support to servers, Members / guests and kitchen staff with friendly, courteous and knowledgeable service. Eagle Harbor Golf Club is currently hiring Host / Support Staff to join our F&B team.
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The Hooters Kitchen Staff embraces the company’s core values: S how You Care, E levate the Spirit, R espect Everyone, V alues Feedback, and E xceeds Expectations. The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any Hooters menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation.
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Our Servers have the option to explore exciting opportunities for advancement in positions such as Cooks, Supervisors of Dining Services and even Receptionists. Perform side work duties as assigned. You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness.
$12 - $15.25 an hourExpandUpdated 5 days ago - UpvoteDownvoteShare Job
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Communicating order details to the kitchen staff. Pay: Starting at $8.98 / hour Pay: Tips Benefits: Flexible schedule Referral program Paid training Employee discount Job Type: parttime Education: No education required Work location: On-site.
$8.98 an hourExpandUpdated 5 days ago
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